OLD BAY® Wings Recipe

 
McCormick for Chef No Photo


*This recipe was created for 4 and 24 servings. To adjust the serving quantity, enter a new yield (up to 1,000 servings) then click resize. As with any recipe, changing the quantity may affect flavor intensity. Please adjust ingredients according to your taste.

 
Tasting Serving (4) 24 Servings Resized (xx) Servings
Ingredients Quantities Instructions
melted butter 1/4 pounds Combine butter with Old Bay and lemon juice.

Fry chicken wings in 350F oil until 165F internal temperature. Toss wings with sauce to coat well.

OLD BAY Seasoning 1 lb tin 2 tablespoons
lemon juice 1 tablespoons
chopped fresh parsley 2 tablespoons
chicken wings 24 each
Ingredients Quantities Instructions
melted butter 1 1/2 pounds Combine butter with Old Bay and lemon juice.

Fry chicken wings in 350F oil until 165F internal temperature. Toss wings with sauce to coat well.

OLD BAY® Seasoning 3/4 cup
lemon juice 6 tablespoons
chopped fresh parsley 3/4 cup
chicken wings 144 each
Ingredients Quantities Instructions
No Resize Selected

Share |
Site Search
Recipe Search






Recently Viewed
No Recipe or Products Recently Viewed.
Chef Zone
Sign up for product, trend & recipe guides, operator panels and more. Sign Up Here
our brandsMcCormick CulinaryOld BayZatarainsThai KitchenLawrys