Recipe Details

The tangy cilantro-lime dipping sauce for these grilled chicken wings are inspired by the trendy cocktail.

For the chicken wings:

  1. Mix the seasoning, lime juice, vegetable oil, olive oil, water, agave nectar, and red pepper in a medium bowl. Toss the chicken in the mixture to cover evenly.
  2. Grill chicken wings over medium-high heat 15 to 18 minutes or until cooked through, turning frequently. Brush with reserved marinade halfway through cooking. Toss chicken wings with mojito lime sauce before serving.

For the sauce:

  1. Mix together the agave nectar, lime juice, cilantro, and mint.

CHEF’s TIP!

This dish can be served as an appetizer or can be served as a main entrée when plated with a side dish, like our Mojito Lime Black Bean Rice.

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