Recipe Details

Our easy to make, one-of-a-kind spicy bar snack mix is unique with some sweet and salty mix-ins, for an all around, flavor town, taste party of contrasting and complimentary tastes!  

For the Spicy Bar Snack Mix:

  1. Preheat oven to 250F.
  2. Spread caramel corn on a sheet tray and heat in oven for 1 minute or until corn is just "tacky."
  3. Immediately sprinkle with Lawry's Mango Habanero Wings & Things Seasoning Mix and toss to coat.
  4. Allow corn to cool and dry a few minutes.
  5. Break up larger pieces of crispy jalapenos and combine with seasoned caramel corn, potato sticks and peanuts.
  6. Store in an air-tight container and serve at room temperature.

CHEF’s TIP!

This recipe makes 3 shareable servings of 2 cups each or 6-1 cup servings.

If potato sticks are not available, use kettle chips that are slightly crushed.

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