Recipe Details

A fragrant and juicy sandwich made of tasty sliced chicken meat in a sweet barbecue sauce with sliced tomato and French's® Crispy Fried Onions

  1. Heat butter in sauce pan and sauté onion until tender. Stir in BBQ sauce, stock and chicken. Simmer 10 minutes. Hold hot for service or refrigerate and re-heat as needed.
  2. To assemble: top bottom bun with 1/4 cup French's® Crispy Fried Onions, 3/4 cup chicken mixture, and 1 tomato slice. Top bun and serve.

CHEF’s TIP!

This value chicken sandwich can be upgraded with the addition of cheddar Jack cheese and crispy bacon.