Logo

Each of us has a flavor story.

Share yours, and McCormick will make a donation to United Way to help feed those in need.

Share your flavor story, and we'll make a donation to United Way to help feed those in need.

X
X

Thank you for sharing your flavor story with us!

Your story resulted in a $1 donation to United Way Worldwide. Now, see how others around the world are talking about flavors and get others involved.

We were unable to submit your flavor story.

Please check back later to submit your flavor story and we'll make a $1 donation to United Way Worldwide. Now, see how others around the world are talking about flavors and get others involved.

So, what is a flavor story?

From recipes passed down through the generations to a memorable meal shared with loved ones, our flavor stories connect us to one another. We want you to share yours.

Terms & Conditions Privacy Policy
Add Image or Video
Participants must acknowledge ownership of all content – written, visual and video.
Terms & Conditions
 
 
 

Zatarain's Long Grain and Wild Rice Salad with Apples, Almonds and Feta Recipe

 


Yield: 23 servings


*This recipe was created for 4 and 24 servings. To adjust the serving quantity, enter a new yield (up to 1,000 servings) then click resize. As with any recipe, changing the quantity may affect flavor intensity. Please adjust ingredients according to your taste.

 
Tasting Serving (4) 24 Servings Resized (xx) Servings
Ingredients Quantities Instructions
Long Grain and Wild Rice Mix To hotel pan, add 12 cups of hot water, 2 oz of butter or margarine (optional), and contents of seasoning and rice packages. Stir thoroughly; then cover tightly with foil or other style cover. Place into oven preheated to 400ºF and bake for 35-40 minutes or until rice is cooked. Do not over cook. When rice is cooked remove from oven and let stand for 5 minutes. Let rice cool completely and refrigerate. In a large bowl, toss together green apples, walnuts, feta cheese and vinaigrette dressing.

Hot water (180F to 190F)
Medium green apples, sliced
Almonds, toasted
Feta cheese, crumbled
Vinaigrette dressing
Ingredients Quantities Instructions
Long Grain and Wild Rice Mix 1 package To hotel pan, add 12 cups of hot water, 2 oz of butter or margarine (optional), and contents of seasoning and rice packages. Stir thoroughly; then cover tightly with foil or other style cover. Place into oven preheated to 400ºF and bake for 35-40 minutes or until rice is cooked. Do not over cook. When rice is cooked remove from oven and let stand for 5 minutes. Let rice cool completely and refrigerate. In a large bowl, toss together green apples, walnuts, feta cheese and vinaigrette dressing.

Hot water (180F to 190F) 12 cups
Medium green apples, sliced 2 cups
Almonds, toasted 1 cup
Feta cheese, crumbled 3/4 cup
Vinaigrette dressing 1/2 cup
Ingredients Quantities Instructions
No Resize Selected

Share |
Site Search
Recipe Search






Recently Viewed
No Recipe or Products Recently Viewed.
Related Recipes
No Associated Recipes
Chef Zone
Sign up for product, trend & recipe guides, operator panels and more. Sign Up Here
our brandsMcCormick CulinaryOld BayZatarainsThai KitchenLawrys