Cholula® Black Bean "Hummus" | McCormick For Chefs®

A Southwestern twist on a popular dip, featuring the fresh flavors of Cholula® Chile Garlic Hot Sauce.

Ingredients

Servings

Prep | Serves 4
3 cups Black Beans, canned, drained
1/4 cup Cholula® Chili Garlic Hot Sauce
1/4 cup Olive Oil
1/4 cup Water
2 tbsps Lime Juice
1 tsp Salt
2 tsps Olive Oil
2 tsps Cilantro, chopped

Procedure

Prep

In a food processor combine black beans, Cholula®, the first amount of olive oil, water, lime juice, and salt. Process until smooth. Adjust consistency with water if necessary.

Service

For each serving, plate 3/4 cup of Black Bean "Hummus" as desired. Garnish with 1/2 teaspoon each olive oil and cilantro. Serve room temperature alongside desired accompaniments.

CHEF’s TIP!

This hummus also works as a great condiment for sandwiches and wraps.

Recipe type: Appetizers

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