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Recipe Details

Boil water and steep tea for 3-4 minutes, then cool down in ice bath until room temperature.
Add anise extract and coconut milk and keep refrigerated until use.
Stir before serving.

Recipe type: Beverages
Cuisine: Asian

NUTRITION INFORMATION (per serving)
Calories: 25
Sodium: 0 mg
Carbohydrates: 10 g
Protein: 0 g

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