A creamy, dreamy swap for your daily beverage fix, this ube latte gets its strikingly gorgeous purple color from McCormick® Ube Extract.
Ingredients
Servings 4 8 24 48 80 100 Ube Cold Brew | Serves 4 24 oz Cold Brew Coffee 1/2 cup Sugar 1 tbsp McCormick® Ube Extract Ube Milk | Serves 4 1 cup 2% Milk 1 tsp McCormick® Ube Extract As Needed Ice Procedure Ube Cold BrewIn a container, combine coffee, sugar, and ube extract. Stir until sugar is dissolved. Hold refrigerated until service.
Ube Milk FoamIn a container, combine milk and ube extract. Hold refrigerated until service.
ServiceFor each serving, fill a highball glass with ice. Pour 6 ounces ube cold brew into glass.
Pour 1/4 cup ube milk in a milk frother and froth until double in volume.
Pour milk on top of the cold brew. Serve chilled.
Chef's Tip! Vanilla Extract with purple food coloring makes a great alternative if you can't find McCormick® Ube Extract.
