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A spiced, dairy-free version of the classic dessert, Pumpkin Pie Spice adds flavors of warm spices making this a fall favorite.
This recipe was developed for the Flavor Forecast: Looking Back to Look Forward.
The spices in this dessert can be changed up to create a variety of flavors of crème brûlée! Try cardamom or even our new Moroccan Seasoning for some different flavors.