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A seasonal favorite, one of classical elegance and sophisticated simplicity, our thyme and cinnamon poached pears are a truly unexpected pair in this decadent dessert, where th minty-green flavor accents of thyme compliments in the harmonious, subtle sweetness of a tasty trio: maple. cinnamon and lemon peel.
Poached pears and syrup can be made in advance and held in an air tight containers for a few days, then re-warmed, as ordered for service.
Why not try them on your bruncheon menus with one of our McCormick for Chefs spiced yogurts or with a side of waffles or crepes a la mode or with fresh whipped cream?!