Sprinkle this delicious mixture of coarse sea salt, curry powder, dried mango, red pepper, and lime peel to add brightness and texture to vegetables, chicken, shrimp, rice, and more.
Mix sea salt and oil until well blended. Add spices; mix well. Stir in mango and lime peel.
Store in tightly covered jar in cool, dry place. If needed, break up any clumps before using.
Sign up for 'In Taste,' the McCormick for Chefs newsletter, to receive exclusive offers and rebates, news and insights on the latest industry trends, creative flavor solutions, menu inspiration and more!