Recipe Details

  1. Preheat oven to 350°F.
  2. Lay caramel corn out in a single layer on a parchment lined sheet tray. Place in oven for 30 seconds - 1 minute. Remove from oven and transfer to a large bowl.
  3. Sprinkle with Lawry’s® Chipotle Cinnamon Rub and stir until evenly distributed.