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Curried Golden Sweet Potato Dip
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Recipe Details
Puree sweet potato, Cattlemen’s and curry. If desired add up to 50% yogurt.
Serve with fresh cut vegetables of grilled naan bread wedges.
CHEF’s TIP!
Serve with grilled Naan wedges
Recipe type: Sides
Cuisine: America
Main Recipe | Ingredients | SERVES 4
1 3/4 cups Sweet potato mash, boiled, peeled and pureed
1 3/4 cups Cattlemen’s Carolina Tangy Gold BBQ Sauce
1 tablespoon
McCormick Culinary ® Curry Powder
Optional Plain Yogurt, Greek, 5%
Customize Your Serving Size:
4
8
24
48
80
100
In This Recipe
Curry Powder
Tags
McCormick Culinary
North American
America
Sides
Snacks
Fruit
Food Trade Show
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Winter
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