





Chipotle chili pepper adds smoky heat and maple syrup adds sweetness to a delicious seasoned butter for grilled corn on the cob.
Add a little extra sweet, smoky and spice to your weekend morning pancakes, breakfast biscuits or bruncheon bread baskets with our Smokehouse Maple Chipotle Butter.
Makes a great compound butter for your proteins, sweet potatoes and choice vegetable sides.
This recipe makes 8 ears.