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With this spring-inspired seafood feature as the latest addition on your menu, diners will be smiling cheek to cheek over Chef Ted Corrado’s Spiced Halibut Cheeks! Reeling in layers of flavor with the added taste of Lawry’s Mango Habanero Wings Seasoning Mix, this delicious dish is served on a spoonful of shrimp aioli and garnished with celery leaves. Ted Corrado is the Corporate Executive Chef of The Drake Properties – Drake Hotel, Drake Commissary, Drake One Fifty, Drake Commissary - in Ontario, Canada.
This recipe makes 6-8 servings.