The robust flavor of French's® Dijon Mustard blends with mayonnaise and sweet-and-savory balsamic glaze for a signature mustard with fresh menu appeal.
Layer roasted turkey breast, fresh mozzarella, sliced tomato, fresh basil and Balsamic Dijon Mustard Aioli on country white bread and grill-press until golden.
Drizzle over a sizzling-hot steak sandwich with caramelized onions, crumbled Gorgonzola cheese and arugula.
Serve on a premium chargrilled chicken ciabatta sandwich with roasted tomatoes and grilled asparagus.
Cost per serving: $0.