How to Use Peach Flavors in Your Menus

Nothing Says Summer Like Fruit

Sizzling summer weather calls for fruit-forward menu specials to delight guests. Peaches are loved all year long—79% of consumers who have tried them love or like them, but peaches are also the top-indexing flavor in several seasonal summer Limited Time Offer (LTO) categories per Datassential. Our McCormick® Culinary spices, herbs, and seasonings can help you tap into the love for peaches and create seasonal offers to drive excitement with guests.

Menu Ideas

Grilled Cheese with Chipotle Peach Preserves

Spice up the classic sandwich with McCormick Culinary Chipotle Chile Pepper-infused peach preserves, Brie or Muenster cheese, and arugula on sourdough bread.

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Grilled Fruit Tart with Spiced Honey Drizzle

Top toasted naan with grilled peaches, coconut yogurt spread, and McCormick Culinary Moroccan Seasoning-spiced honey drizzle for a mouthwatering summer dessert.

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Lentil and Peach Salad with Tarragon Vinaigrette

This salad features black beluga lentils, ripe peaches, crunchy pecans, and fresh arugula dressed in a vinaigrette featuring McCormick Culinary Tarragon Leaves.

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