This is an Italian meatball classic. Served on a soft hoagie roll with tomato sauce and melted Mozzarella. True comfort food.
Ingredients
Procedure
- Combine shredded Mozzarella with Italian seasoning.
- Place 4 meatballs per sub roll. Top with 3 oz of sauce and 3/4 cup of seasoned cheese. Place sandwich under a broiler or salamander to melt cheese. Serve hot.
- Recipe type: Burgers Tacos and Sandwiches
