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Add a little more meat to your menu with these zesty pork meatballs from Chef Anthony McCarthy. Spiced with Lawry’s® Zesty Lemon & Pepper Wings Seasoning Mix and coated with a mix of cumin and garlic cream, this is the perfect comfort food dish for your upcoming fall menu! For a tasty add-on topping, sprinkle on some parsley or fresh parmesan.
Looking for something a little different on your menu?! Try these other serving suggestions:
- on a sub roll as a variation of a "meatball parm"
- with a side or over a bowl of macaroni for "macaroni and meatballs"
- on a pizza or flatbread