A Hand-tossed pizza with a blend of Frank’s® RedHot® Original Buffalo Wings Sauce and thick marinara, topped with mozzarella cheese and chicken. Garnished with crumbled blue cheese and sliced celery and drizzled with additional Frank’s® RedHot® Original Buffalo Wings Sauce.
Use a thick marinara on pizza.
Reducing on the stovetop for a few minutes can thicken thinner marinara sauces.
Use a commercially prepared chicken topping, sliced or chopped chicken sausage or pulled chicken thigh.
These options are juicy and won't dry out like chicken breast on a hot pizza oven.
The FRANK'S® RedHot® and marinara blend makes a fantastic spicy pasta sauce.
Serve it over buttered linguini with chunks of chicken and garnish with blue cheese crumbles and sliced celery.