Restaurant Meals Made at Home
Drive business and stay connected by offering deconstructed, easy-to-use restaurant-quality meal kits that feature patron's favorite dishes - from the comfort of their own home.
The Meal Kit Menu
Dazzle your customers with tacos, pizza, seafood boils and grill favorites – all bursting
with flavor courtesy of McCormick for Chefs’ array of sauces and seasonings.
Backyard Brown Sugar Bourbon Burger
Add distinctive flavor to your backyard burgers by seasoning
them with Grill Mates® Brown Sugar Bourbon Seasoning.
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OLD BAY® Shrimp Boil Shrimp Fest
Jumbo shrimp, smoked sausage, red potatoes, and freshly
shucked sweet corn are packaged up and loaded with the
iconic flavor of OLD BAY® Seasoning in this meal kit.
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Carolina Pulled Pork Pizza
Pulled pork pizza
with a blend of Cattlemen’s® Carolina Tangy GoldTM BBQ
Sauce, Frank’s RedHot® Original and topped with coleslaw.
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Ahi Poke Pineapple Salsa Tacos
The taste of fresh
Ahi tuna with the sweetness of pineapple is rounded out
with salsa and burst of Cholula® Green Pepper Hot Sauce.
Get Recipe Comfort Swaps
Now more than ever, consumers are craving comfort foods while also seeking better-for- you options.*
Comfort Swaps for Your Menu
Our comfort swap recipes provide a lighter take on popular menu items like pizza, pasta, and burgers. All it takes are a few simple ingredient swaps to stay up with what’s trending and satisfy your patrons seeking better-for-you comfort foods.
Black Bean Veggie Burger with Smoky Hummus Spread
SWAP BEEF BURGER FOR A BEAN-BASED PATTY
Get recipe Streamlining Menus
Optimized for today’s new normal, these culinary tips are designed to help you streamline menus and deliver flavors your patrons crave! Click below to download these assets.
Trending Pizza Ideas, with Chef Gary
Find 5 ideas to fuel your pizza menu! Try these 5 trending pizza ideas on your menu today.
Buffalo-3-Ways, with Chef Gary
Focus on signature offerings that are profitable and require less labor. Frank’s RedHot® Original Buffalo Wings Sauce is a fan favorite and ready to be poured straight out of the bottle. Apply this classic flavor to your menu in 3 easy ways!
Boost Up Your Burgers, with Chef Gary
In the time it takes you to finish reading this sentence, hungry consumers will have purchased over 500 burgers. Americans eat close to 50 billion every year. McCormick for Chefs has the “secret ingredients” that will help you step up to the challenge of making absolutely legendary burgers all year long.
Buffalo Trends
Click below to download these buffalo trend assets.
* Source: Innova Market Insights. Immune Health: Trends in Food, Beverages & Supplements. 2020.