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In this simple recipe, give patrons the option to customize their bowl with a variety of toppings, seasonings and sweeteners. Thai Kitchen Coconut Milk makes a rich, creamy base for sweet or savory toppings.
1-96oz can of Thai Kitchens Coconut Milk makes 14 servings of this Dairy-Free Overnight Oats recipe.
Top with berries, slivered nuts, and honey for a fruit & nut option, or toasted coconut flakes, mango pieces and pomegranate molasses for a sweet topical start.
Try overnight oats with cinnamon roasted sweet potatoes and carrots drizzled with extra maple syrup for a vegan/vegetarian option.
Top with salty pancetta, corn and shredded Gruyere for a savory topping.