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Try this vibrant, slightly fruity glaze that's wonderful on any grilled or seared seafood. It's also a nice dipping sauce for Asian Dim Sum and a perfectly paired flavor partner with our Honey Garlic Seared Tuna Lettuce Wraps.
This recipe yields 8-2 Tablespoon servings.
For the pineapple puree, dice pineapple and puree in a blender.
This is a sub-recipe for our Honey Garlic Seared Tuna Lettuce Wraps available on http://www.mccormickforchefs.com