Honey mustard balances out this fruit driven butter spread.
Ingredients
Procedure
- In a food processor combine honey mustard and peach preserves. Process until blended.
- In a saucepot melt butter and slowly stream into honey mustard mixture. Blend until fully incorporated. Hold refrigerated for service.
Chef's Tip!
A delicious breakfast spread for biscuits or croissants.
- Recipe type: Sauces Condiments and Spreads