A creamy blend of French's® Stone Ground Dijon Mustard and mayonnaise with a the heat of bold sriracha seasoning.
Ingredients
Servings
Procedure
Prep- In a bowl, combine Stone Ground Dijon Mustard, mayonnaise and Sriracha seasoning. Whisk until fully incorporated. Hold refrigerated for service.
Chef's Tip!
This is ideal as a dip for any spicy Asian inspired appetizer or on burgers or sandwiches and especially this Banh Mi Hot Dog.
- Recipe type: Sauces Condiments and Spreads
- Cuisine: American Regional
