





This Egyptian fava bean and herb dip gets its flavor from cumin, coriander, fresh cilantro, parsley, dill, lemon, almonds, and olive oil.
If using Gourmet Garden® products, use the same amount of herb paste as the recipe suggests. Bessara, also known as bissara, besarah, and tamarakt, is a soup and a bean dip in North African cuisine of Berber origin.