This tangy-sweet and fruity mustard combines FRENCH'S® Honey Mustard with red raspberry jam and a splash of raspberry vinegar.
Layer turkey breast, sliced provolone cheese, Red Raspberry Honey Mustard and green leaf lettuce on honey wheat bread for a light lunch menu option.
Spread Red Raspberry Honey Mustard on an artisan pretzel roll and pile on black forest ham, white Cheddar cheese, lettuce, tomato and red onion.
Stuff a tortilla wrap with chicken salad, field greens, pecans, red onion and Red Raspberry Honey Mustard.
Cost per serving: $0.