Recipe Details

A bold and zesty sandwich sauce showcasing the hearty deli-style flavor of French's® Spicy Brown Mustard.

  1. In a bowl combine spicy brown mustard, sour cream, mayonnaise, horseradish, and cayenne pepper until blended. Hold refrigerated for service.

CHEF’s TIP!

Spread Spicy Horseradish Mustard on French dip or deli-style roast beef sandwiches with melted provolone cheese and grilled peppers and onions.