McCormick Culinary Black Peppercorn Grinder

Product Details

McCormick Culinary Black Peppercorn Grinder with our superior quality whole pepper delivers fresh-cracked pepper flavor and aroma. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Grinding spices at the moment of use releases essential oils, and brings out the full flavor and aroma.

McCormick® Black Peppercorn Grinder delivers the ultimate convenience:
• McCormick Black Peppercorn Grinder is made with only premium-quality black peppercorns.
• Sourced especially for chefs, McCormick Black Peppercorn Grinder combines quality and ease to deliver fresh, peppercorn flavor and a uniform texture with every grind.
• McCormick Black Peppercorn Grinder is kosher with no MSG added.
• Our global sourcing enables unparalleled control and understanding of our supply chain, ensuring every product delivers a pure and consistent flavor.
• There are 6/6-1.24 oz. bottles per case. For tabletop use, our 1.24 oz. grinder is adjustable with 3 different size options to allow customers to customize their own grind and amount of fresh black pepper flavor.
• Our disposable McCormick Black Peppercorn Grinder bottle eliminates the need for refilling to save on labor.
• McCormick Black Peppercorn Grinder stylish glass bottles add an elevated perceived value to guests in your establishment.

Menu Suggestions:
McCormick® Black Peppercorn Grinder brings fresh black pepper flavor to the table to season:
• Chicken Carbonara with penne pasta peas and parmesan with four cheese sauce
• Hand cut loaded French fries
• Chicken Caesar salads
• NY strip steaks topped with bleu cheese crumbles
• Beef vegetable soup

Prep Instructions:
No preparation necessary. McCormick® Black Peppercorn Grinder is ready to use to personally enhance the flavor of virtually any food. Use the top to dispense as little or as much as you desire with our convenient grinder option.

Storage:
McCormick® Black Peppercorn Grinder has a shelf life of 1,440 days when stored tightly closed in a cool, dry place to protect against flavor loss and moisture. Avoid exposure to heat, humidity, direct sunlight and fluorescent light to maintain flavor and color.