


- Together We Flavor
- Products
- Recipes
- Resources
- Our Difference
- Menus
- Find Sales Rep
- Where to buy
- United States



Pan seared brats simmered in caramelized onion, beer and kraut on a Swiss cheese lined pretzel bun with French's® Stone Ground Dijon Mustard.
Top this bratwurst sub with French's® Crispy Fried Onions for some added crunch.