Mustard Molasses Vinaigrette | McCormick For Chefs®

A sweet and savory mustard vinaigrette.

Ingredients

Serves 1 quart
2 1/2 cups Light French Vinaigrette
1 cup Frenchs ® Classic Yellow Mustard
1/2 cup Molasses

Procedure

In a bowl combine vinaigrette, mustard, and molasses until well mixed. Hold refrigerated for service.

CHEFís TIP!

This vinaigrette works well in salads or wraps and is also great on this grilled Bratwurst on a Pretzel Roll!

Recipe type: Sauces Condiments and Spreads

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