SPICY DIJON RANCH SAUCE | McCormick For Chefs®

A bold, ranch based sauce infused with Dijon mustard and a kick from Frank's RedHot® Original Cayenne Pepper Sauce.

Ingredients

Serves 1 quart
2 1/2 cups Ranch Dressing
1 cup Frenchs ® Dijon Mustard
1/2 cup Franks ® Original Cayenne Pepper Sauce
1 tbsp Frenchs ® Worcestershire Sauce

Procedure

In a bowl combine ranch dressing, Dijon Mustard, Frank's RedHot®, and Worcestershire sauce until blended. Hold refrigerated for service.

Chef's Tip!

This sauce is fantastic on burger, chicken sandwiches, or as a dipping sauce for chicken tenders or french fries.

Recipe type: Sauces Condiments and Spreads

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