McCormick Culinary^® Mustard, Ground

Product Details

McCormick® Culinary® Ground Mustard develops its sharp, hot, tangy flavor after moistened for about 10 minutes. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Great to use in cheese soufflé, cheese spreads and sauces, deviled eggs, meatballs, ham spread, ham glaze, beef, sausage, and cold meat.

                 
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• Amount Per Serving
• Calories 0
  Fat Cal. 0
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  % DV*
• Total Fat 0g
  0%
  • Saturated Fat 0g
    0%
  • Trans Fat 0g
    0%
• Cholesterol 0mg
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• Sodium 0mg
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• Total Carbohydrate 0g
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  • Dietary Fiber 0g
  • Sugars 0g
• Protein 0g
• Vitamin A
  0%
• Vitamin C
  0%
• Calcium
  0%
• Iron
  0%