Smoky Maple Sage Pork Breakfast Burger

A decadent breakfast burger seasoned with the delicious all-day flavors in Grill Mates® Smokehouse Maple Seasoning.

Ingredients

Procedure

Prep

1. In a bowl, mix Grill Mates® Smokehouse Maple Seasoning, sage, thyme, pepper, sugar and salt.
2. Sprinkle pork patties with half the seasoning mixture. Reserve the remaining seasoning for service.

Service

1. Set grill to medium. For each order, grill a pork patty for 4 to 5 minutes on each side until cooked to 150°F. While patty cooks, cook or heat 2 waffles and fry an egg.
2. Plate 1 waffle and drizzle with 1 teaspoon syrup. Top with 1 slice of cheddar cheese, a cooked pork patty, 2 slices of bacon and a fried egg. Sprinkle egg with 1/2 teaspoon reserved seasoning and cover with the second waffle. Serve immediately.