Recipe Details

The sweet and slightly hot flavor of Frank's RedHot® Sweet Chili Sauce is blended with fresh herbs.

  1. In a bowl whisk together sweet chili sauce, orange juice, cilantro, and basil until ingredients are evenly distributed. Hold refrigerated for service.

CHEF’s TIP!

If Thai Basil is unavailable, substitute with traditional basil.

For a spicier version of this recipe add 1/4 of Frank's RedHot® Sriracha Chili Sauce.  

This sauce is great with a variety of meats and preparations, such as these Grilled Thai Herb Sweet Chili Wings!