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"Would you like tots with that?!" Our homemade tater tots are an easy way to add a creative and craveable flair to any menu. Loaded with mashed potatoes these tots are full of flavor with an upscale-inspired version of everyone's favorite school lunch treat!
After tots are rolled in panko, they can be frozen and held for up to 2 weeks.
For a healthier alternative to frying, try our baking option: bake at 350°F for 15 minutes.
This recipe makes 12-16 sized tots as pictured, larger or smaller, based on your preference/service needs. Each serving shown would be approximately 3-4 tots per serving.