Asian style slaw with Frank's RedHot® Sriracha Chili Sauce delivering all the character and heat.
Ingredients
Procedure
- In a bowl, whisk together mayonnaise, sriracha, vinegar and sesame seeds until well mixed.
- Add shredded cabbages and carrots, toss until sauce is evenly distributed. Cover and refrigerate until service
Chef's Tip!
This slaw adds great flavor and texture to a sandwich such as this Sriracha Slaw Burger but can also be served as a delicious side dish.
- Recipe type: Salads Lettuce Wraps and Side Salads
