As one of the most-loved condiments, ketchup adds sweet and tangy flavor to dishes across your menu. While delicious on its own, French’s® Tomato Ketchup can also be mixed with various seasonings, spices, and sauces to create a one-of-a-kind signature sauce! Put a spin on the classic condiment with these quick and easy plus-one ideas from Executive Chef Gary.
BBQ Ketchup
Add the sweet and smoky flavor of true southern barbecue to ketchup with this quick plus one. Combine one cup of French’s Tomato Ketchup + one tablespoon of Grill Mates® Mesquite Seasoning.
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Curried Ketchup
Add the authentic tastes of Indian and Southeast Asian cuisine to ketchup with this Curried Ketchup recipe. Simply mix one cup of French’s Tomato Ketchup + one tablespoon of McCormick® Culinary Curry Powder.
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OLD BAY® Ketchup
Create a ketchup that is sweet, spicy, and savory all at once with the unique seasoning consumers love! Simply mix one cup of French’s Tomato Ketchup + one tablespoon of OLD BAY Seasoning.
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Sriracha Ketchup
Give ketchup an extra kick with an exciting blend of sun-kissed chili peppers, robust jalapeños and smoked paprika. Just mix one cup of French’s Tomato Ketchup + one tablespoon of Frank's RedHot® Sriracha Chili Sauce.
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Smoky Ketchup
Bring a sweet yet smoky flavor to ketchup without adding too much heat. Combine one cup of French’s Tomato Ketchup + one tablespoon of McCormick Culinary Smoked Paprika.
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