Indian Chaat Lemonade | McCormick For Chefs®

This refreshing lemonade takes inspiration from masala shakani, a traditional Indian lemonade made with chaat masala seasoning.

Ingredients

Servings

Prep | Serves 4
2 cups Water
1/2 cup Sugar
1/4 cup Lemon Peel, thin strips
1/2 cup Lemon Juice, fresh
1 tsp Chaat Masala
2 cup Soda Water, chilled
As Needed Ice cubes
4 Mint, sprigs

Procedure

Prep

In a saucepot, combine water, sugar, and lemon peel. Bring to a simmer and stir until sugar is dissolved. Remove from heat and add lemon juice and chaat masala seasoning.
Strain and cool completely. Hold refrigerated for service.

Service

For each serving, fill desired glass with ice. Pour 4 ounces lemon syrup into glass and top with 4 ounces chilled seltzer. Garnish with 1 mint spring and serve chilled.

CHEFís TIP!

Add 1-2 ounces vodka to make this spiced lemonade into a flavorful cocktail!

Recipe type: Beverages
Cuisine: Indian

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