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Lent 2021

FOOD STORIES

Pioneering new flavors requires experimentation, skill, confidence, and resilience.  Food Stories celebrates those that chart new territories and explore flavors that surprise, delight, and transport us to shared experiences. 

These are the chefs and innovators who lead with their whole selves and develop flavors that take us on a full sensorial journey. Their authenticity, passion, and personal stories are what transform satiation to pleasure. 

Flavor forecast 21st edition

INDIAN DATE NIGHT

Transforming traditional Indian dishes and drinks with approachable, yet elevated and authentic flavor.
marigold_and_smoke_cocktail

Marigold and Smoke Cocktail

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vada_pav

Vada Pav

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poha

Bhel Poha

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sambar

Sambar Curry

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sambar

Sambar Seasoning

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Flavor forecast 21st edition

EGYPTIAN STREET FOOD

Celebrating the rich layers of flavor, playful textures, and brilliant color of Egyptian Street Food.
red_lentil_porridge

Fatet Ads / Red Lentil Porridge

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sobia

Sobia Drink

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bessera recipe

Bessera

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Hawawshi

Hawawshi

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Kanafeh

Kanafeh with Spiced Syrup

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koshary

Koshary

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